Nutrition Facts
Chicken Pad Thai
Chicken Pad Thai
Sautéed chicken, Thai rice noodles, egg, sautéed red peppers, onions, peanut tamarind sauce, green onion, peanuts, cilantro.
SUBSTITUTE Shrimp +3.50
Serving Size
1.00g
Amount Per Serving
Calories
1,144
Calories from Fat
367
% Daily Value*
Total Fat
41 g
63%
Saturated Fat
9.3 g
47%
Trans Fat
0.20 g
Cholesterol
164 mg
55%
Sodium
754 mg
31%
Total Carbohydrates
145 g
48%
Dietary Fiber
7.3 g
29%
Sugars
35 g
Protein
49 g
Vitamin A
1,759 IU
35%
Vitamin C
54 mg
89%
Calcium
84 mg
8%
Iron
2.1 mg
12%
*Percent daily values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.