Nutrition Facts
Seasonal Vegetables
Seasonal Vegetables
Serving For
1.00
Amount Per Serving
Calories
137
Calories from Fat
103
% Daily Value*
Total Fat
11.4 g
18%
Saturated Fat
5.1 g
26%
Trans Fat
0.10 g
Cholesterol
0 mg
0%
Sodium
923 mg
38%
Total Carbohydrates
8.2 g
3%
Dietary Fiber
3.1 g
12%
Sugars
4.4 g
Protein
2.1 g
Vitamin A
1,770 IU
35%
Vitamin C
59 mg
98%
Calcium
44 mg
4%
Iron
1.04 mg
6%
*Percent daily values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.