Nutrition Facts
Seasonal Vegetables
Seasonal Vegetables
Serving For
1.00
Amount Per Serving
Calories
135
Calories from Fat
105
% Daily Value*
Total Fat
11.6 g
18%
Saturated Fat
5.0 g
25%
Trans Fat
0 g
Cholesterol
0 mg
0%
Sodium
897 mg
37%
Total Carbohydrates
8.2 g
3%
Dietary Fiber
3.1 g
12%
Sugars
4.4 g
Protein
2.0 g
Vitamin A
1,912 IU
38%
Vitamin C
59 mg
98%
Calcium
44 mg
4%
Iron
1.04 mg
6%
*Percent daily values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.